What began as a passion for cooking on the streets of Plati, in Calabria Italy, has found its way to Wagga Wagga!

When the aroma makes your mouth water, the staff treat you like part of the “famiglia”, and each bite leaves you hanging for the next, there only one word to describe the experience… home-made.

Our perfect pizza dough, mouth-watering sauces and pillow-soft gnocchi are all handmade every single morning, using the finest ingredients.